Quinta de Chocapalha in a small family run wine producer in Portuguese Estremadura region. With the privileged location between the rolling hills of Southern Estremadura and nicely renovated, "Quinta" ( English: estate ) is a lovely place to live and make nice wines. We visited the place in mid-July 2009.
Talking to the owner and the leading enologist is a must-do. To understand and get to know better the Quinta, we usually buy a wide spectrum of the produced wines, starting from the most simple to the best, trying to create a mental and tasting profile of the place.
We started our wine tasting with red Quinta de Chocopalha 2006 ( Vinho Regional Estremadura; made of Tinta Roriz, Castelão, Alicante Bouschet grapes ). The tannins were a little too aggressive I must say. The wine lacked the elegance of Douro wines and tasted a little more like vegetables than fruits. Gained only 14/20 points.
Next day we grabbed a bottle of pale white Arinto 2008. It was a nice middle class wine very similar to the vinho verde whites with a little touch of micro bubbles on your tongue. Got 14,5/20 points on our private scale.
We started our wine tasting with red Quinta de Chocopalha 2006 ( Vinho Regional Estremadura; made of Tinta Roriz, Castelão, Alicante Bouschet grapes ). The tannins were a little too aggressive I must say. The wine lacked the elegance of Douro wines and tasted a little more like vegetables than fruits. Gained only 14/20 points.
Next day we grabbed a bottle of pale white Arinto 2008. It was a nice middle class wine very similar to the vinho verde whites with a little touch of micro bubbles on your tongue. Got 14,5/20 points on our private scale.
Mid-June 2009.
Maciek.
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